
Kalogris Organic Winery Arcadia Moschofilero Mister Helios 2022
Typical floral and stone-fruity Moschofilero, with richness and roundness on the palate, and the signature acidity backbone of the variety.
Mister Helios is the first organic and natural Moschofilero imported in the US, made by the historical Kalogris Organic Winery family, in its birthplace of the Mantinia plateau.
Grower: Kalogris Organic Winery Vintage: 2022 Type: White Dry Wine Grapes: Moschofilero 100% Appellation: PGI Arcadia Alcohol: 13.00% Bottle: 750ml Viticulture: Certified Οrganic Vinification: Blanc de Gris vinification of the gray-skin Moschofilero grapes, in stainless steel with no temperature control (cool ambient temperature), indigenous yeast, no additives, and no filtration or fining, and limited sulfur at bottling. Tasting Notes: Typical floral and stone-fruity Moschofilero, with richness and roundness on the palate, and the signature acidity backbone of the variety.
Viticulture
Certified Οrganic Climate: Cold Winter, sunny Summer, low temperatures at harvest. Soil: Clay loam Vine age: Planted between 1980 and 1988 Altitude: 670m Slope: None Planting density: 3,000 vines / ha Yield: 2 kg / plant Irrigation: None Spraying: Treatment with copper once Harvesting: Manually in plastic crates
Vinification
Maceration: None (direct press) Pressing: Mild pneumatic press Temperature Control: None (cool ambient temperatures of October) Fermentation: Wild fermentation with indigenous yeast in stainless steel tank for 18 days Malolactic: Naturally completed Maturation: 3.5 months on its own lees in 3-ton stainless steel tank with inert gas Clarification: None Filtration: None Production: 2,660 lt Alcohol: 13.00% Acidity: 6.30 gr/l RS: 1.82 gr/l Total sulfites: 38.50 mg/l Certification: Organic grapes Bottle: 750ml
Mister Helios is the first organic and natural Moschofilero imported in the US, made by the historical Kalogris Organic Winery family, in its birthplace of the Mantinia plateau.
Grower: Kalogris Organic Winery Vintage: 2022 Type: White Dry Wine Grapes: Moschofilero 100% Appellation: PGI Arcadia Alcohol: 13.00% Bottle: 750ml Viticulture: Certified Οrganic Vinification: Blanc de Gris vinification of the gray-skin Moschofilero grapes, in stainless steel with no temperature control (cool ambient temperature), indigenous yeast, no additives, and no filtration or fining, and limited sulfur at bottling. Tasting Notes: Typical floral and stone-fruity Moschofilero, with richness and roundness on the palate, and the signature acidity backbone of the variety.
Viticulture
Certified Οrganic Climate: Cold Winter, sunny Summer, low temperatures at harvest. Soil: Clay loam Vine age: Planted between 1980 and 1988 Altitude: 670m Slope: None Planting density: 3,000 vines / ha Yield: 2 kg / plant Irrigation: None Spraying: Treatment with copper once Harvesting: Manually in plastic crates
Vinification
Maceration: None (direct press) Pressing: Mild pneumatic press Temperature Control: None (cool ambient temperatures of October) Fermentation: Wild fermentation with indigenous yeast in stainless steel tank for 18 days Malolactic: Naturally completed Maturation: 3.5 months on its own lees in 3-ton stainless steel tank with inert gas Clarification: None Filtration: None Production: 2,660 lt Alcohol: 13.00% Acidity: 6.30 gr/l RS: 1.82 gr/l Total sulfites: 38.50 mg/l Certification: Organic grapes Bottle: 750ml
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Kalogris Organic Winery Arcadia Moschofilero Mister Helios 2022
Sale price$27.00
