Brisa Suave Vinho Verde Branco

Vinho Verde is Portugal’s most famous white wine: the “green wine” of the Minho region in the far northwest, where the Atlantic climate produces naturally high-acid grapes with low sugar — the combination that makes these wines so light, refreshing, and genuinely unique. The “green” refers not to the colour but to the youth of the wine: Vinho Verde is designed to be drunk young, fresh, and cold.

Brisa Suave (“gentle breeze”) is exactly that. A blend of the classic Minho white varieties, lightly sparkling from the natural carbon dioxide retained during winemaking, and utterly refreshing.

Tasting Notes

Pale and brilliant, with a light natural spritz. Green apple, lime, white flowers, and the specific wet-stone minerality of Atlantic Portuguese soils. Crisp, clean, and barely 9.5% alcohol. The wine for hot days, seafood, and the first glass of an evening.

Food Pairing

Grilled sardines, bacalhau, arroz de marisco (seafood rice), fresh seafood, mild cheese. The wine of the Portuguese coast.